5 Simple Strategies to Increase Sales in Food Trucks
Running a food truck could be just as challenging as driving in a Formula One race. There is an inherent… Read More »5 Simple Strategies to Increase Sales in Food Trucks
Running a food truck could be just as challenging as driving in a Formula One race. There is an inherent… Read More »5 Simple Strategies to Increase Sales in Food Trucks
Food ordering has become an essential part of many social lives. People, especially the millennials, are obsessed with the online… Read More »Online food aggregators: rising worries and possible solutions
Whoever said “The pen is mightier than the sword” needs to be told that while it may seem beautiful for… Read More »5 Reasons Why You Must Adopt a KOT Software For Your Restaurant
Dip, dip, dip! Have you heard this sound from a leaky tap sometime? You would have definitely tried to close… Read More »How to control shrinkage in Retail? – Inventory Shrinkage: Definition, Causes, Types, and Formula
Any business begins and ends with cash. Without enough cash on hand, business would be stagnant, failing to meet obligations.… Read More »What is Inventory Days on Hand, Inventory days formula, & How to calculate DOH?
In India, 40% of food prepared is wasted, with an average Indian wasting 137 grams of food every single day.… Read More »The Ultimate Restaurant Inventory Management Checklist You Need for Success
Everyone has the desire to buy their dream car. While some people prefer the picturesque design of an SUV, others… Read More »Top features to look for in a QSR POS system
“Annual income twenty pounds, annual expenditure nineteen six, result happiness. Annual income twenty pounds, annual expenditure twenty pounds ought and… Read More »How to Calculate Cost of Goods Sold (COGS) for Restaurants? – A Complete Walkthrough
ONDC is a buyer and seller binding platform, where the buyer can place orders to any seller or shop from apps like Paytm, Whatsapp, etc.The sellers can register for once with ONDC with a digital catalog and sell the products on all buyer apps.
Running a restaurant is certainly not a piece of cake. Depending on the type, the average net operating margin of… Read More »How to Calculate Food Cost Percentage – The Simplest Guide to Profits & Growth
Imagine this: you wake up one morning, wishing that your restaurant receives a footfall of a thousand customers, and that… Read More »7 Restaurant Reports You Must Know To Grow A Strong Restaurant Business
The IPL season is back, and all are glued to the television every evening. It’s pure bliss to see your… Read More »What Are the Top Factors to Consider When Choosing an ERP Software?